Chorizo and Coriander Pasta
INGREDIENTS 14 Ounce of Shell Pasta 7 Ounces of Chorizo Sauce (Diced) 1 Onion (Diced) 3 Red Bell Peppers (Diced) 2 Cloves of Garlic (Crushed) 14 Ounces of Tomatoes (Chopped) 1 Teaspoon of Coriander (Chopped) 2 Tablespoon of Tomato Puree Fresh Ground Black Pepper Olive Oil Water DIRECTIONS In a large pan, heat a little olive oil. Fry the chorizo until it releases its fat (there will be [...] [...more]
